I love driving around town and seeing all of the apple orchards full of apples. It’s apple season and nothing goes better with an apple than caramel. Yum. If you go in a store you would pay a lot of money for a small container of caramel. This caramel dip recipe is super easy and I’m betting you have everything you need in your pantry. This would also make a great after school snack that the kids are sure to enjoy.
Ingredients
1/2 Cup or 1 Stick Butter
1/2 Cup Brown Sugar
1 Cup Karo Syrup
1 Can Sweetened Condensed Milk
2 tsp Vanilla
Directions
Bring to a boil – butter, brown sugar and karo syrup. Once it comes to a boil, lower heat to medium and add in the condensed milk and bring to a boil again. Constantly stir and cook for 2 minutes and remove from heat and add vanilla. Wait a few minutes until cooled before you pour into serving bowls. Serve warm with crisp apples. Enjoy!
