I love driving around town and seeing all of the apple orchards full of apples. It’s apple season and nothing goes better with an apple than caramel. �Yum. �If you go in a store you would pay a lot of money for�a small container of caramel. This caramel dip recipe is super easy and I’m betting you have everything you need in your pantry. This would also make�a great after school snack that the kids are sure to enjoy.
Ingredients�
1/2 Cup or 1 Stick Butter
1/2 Cup Brown Sugar
1 Cup Karo Syrup
1 Can Sweetened Condensed Milk
2 tsp Vanilla
Directions
Bring to a boil – butter, brown sugar and karo syrup. Once it comes to a boil, lower heat to medium and add in the condensed milk and bring to a boil again. �Constantly stir and cook for 2 minutes and remove from heat and add vanilla. Wait a few minutes until cooled before you pour into serving bowls. �Serve warm with crisp apples. �Enjoy!
